Supervised PhD theses, past and current

2021-2024 : Amandine Martin. CIFRE thesis.

2021-2024 : Chloé Gapp. CIFRE thesis.

2019-2023 : Alexis Dijamentiuk. Selection and propagation of microbial communities of technological interest in biopreservation. these.fr

2016-2019 : Faustine Gomand. Soft matter structuration: key adhesive interactions between food bacteria and vector components. these.fr

2015 –2019 : Janina Ferrand. Role of bacteriocins in the balance of the skin microbiota. these.fr

2015-2018 : Nancy Ramia. The role of interference competition in population structuring of Carnobacterium maltaromaticum. these.fr

2013-2015 : Christelle Iskandar. Comparative genomic analysis of Carnobacterium maltaromaticum: study of diversity and adaptation to different environments. these.fr

2013-2016 : Sara EL KHEIR. Impact of interactions between microorganisms on the biopreservative function of microbial communities in milk. theses.fr

2011-2014 : Alexandre BACK. Improvement of heterologous production of the bacteriocin paediocin in Lactococcus lactis. theses.fr

2009-2013 : Abdur RAHMAN. Study of genetic diversity in the lactic acid bacterium Carnobacterium maltaromaticum and its adaptation to the mammalian gastrointestinal environment. theses.fr